Contact

Join our mailing list

For reservations and gifts, call 312.202.0001 or go to on-line reservations.

For Private Dining/Special Event inquiries, contact Ruthann Gagnon at 312.202.0001 or truparties@leye.com

For front of house employment and general inquiries, contact Serge Krieger at 312.202.0001 or skrieger@leye.com

For back of house employement, contact Anthony Martin, Executive Chef, at amartin@leye.com or

Meg Galus, Pastry Chef, at mgalus@leye.com

For media or press-related inquiries, contact Serge Krieger at skrieger@leye.com

For questions regarding the web site, please contact Ruthann Gagnon at truparties@leye.com.

Tru's fax number is 312.202.0003